The Museum Restaurant
Welcome to a place where history comes to life, where people gather, and where exquisite cuisine is served.
Located in a beautifully refurbished historic mansion just steps from the ski runs, gondolas, and the village center of St. Anton, the Museum Restaurant offers a unique dining experience steeped in ski history.
Enjoy modern mountain cuisine, crafted from locally sourced, seasonal ingredients, in a setting where each preserved dining room tells its own story. Our blend of Austrian and international flavours, along with inventive twists on classic favorites, makes every meal exceptional.
Winter
Ski in/ski out from Piste No. 50 (200m before the Galzig Valley Lift Station) or take a short walk from the village. Enjoy lunch or a well-deserved break on our terrace and immerse yourself in the breathtaking views and the tranquility of the surrounding mountains. If it’s chilly outside, our warm and cozy dining rooms are ready to welcome you in.
In the evening, enjoy an elegant dining experience, where fine cuisine meets rich historical ambiance and authentic alpine charm - the perfect setting for a truly memorable night.
Summer
In summer, the Museum transforms into a tranquil retreat, nestled within picturesque parklands. Spend a leisurely afternoon enjoying delicious cuisine and taking in the sweeping views of lush green meadows that burst into life once the ski season ends.
Our seasonal menu showcases fresh, local ingredients, including fish from our pond—you’re welcome to catch your own if you wish!
Lunch, afternoon tea and dinner are served in our beautiful dining rooms or on the terrace offering stunning views of St. Anton's mountains.
Alpine Flavours, Lasting Memories
Your host, Executive Chef Manuel Hoffmann, and the Museum Team look forward to welcoming you.
Take the time to relax and enjoy great food, wonderful company, and an unforgettable atmosphere in a special setting where Austrian hospitality and historical charm come together to create a truly unique experience.
