Museum Restaurant-Café
Rudi-Matt-Weg 10
6580 St. Anton am Arlberg

+43 5446 2475
Dining & Wining at the Museum Restaurant-Cafe St. Anton, Arlberg

Dining & Wining


Culinary Delights.

Executive Chef Manuel Hoffmann highlights his culinary philosophy as well as an affinity for producing flavourful seasonal dishes utilizing the highest quality ingredients and local produce. His cuisine is a reflection of the history of Austrian cooking, infused with today’s culinary vision. He prepares fresh, locally sourced ingredients together skilfully. The flavours are delicately balanced against one another to create thoughtfully crafted meals. His new Austrian fare is rooted in tradition, but never typical. It’s varied, regional and seasonal.

The result is a spectacular menu of dishes you won't soon forget, complemented by a sophisticated wine list with a focus on Austrian whites and reds. The list is crafted to enhance the unique flavours in chef Manuel Hoffmann’s cuisine.